Japan Real Food Adventure (Kleingruppe)

Höhepunkte

• Learn the tricks of the trade when you take part in a hands-on sushi-making class in Tokyo, pick local produce from the market before a cooking class in Kanazawa and make your own okonomiyaki in Osaka.
• Meet local farmers during a daytrip from Kyoto to the Uji region, the home of green tea production. Tour the green tea and matcha farms, enjoy a hot cuppa, then walk the streets of Uji city, stopping on the way to see the Ujiami Shrine.
• Enjoy iconic experiences like wandering the streets of Tokyo, Kenroku-en garden in Kyoto, the glowing signs of Osaka’s Dotonbori district, learning Buddhist history in Koya-san and walking through Kyoto’s Gion district.
• Feast on delicious Japanese cuisine, from street food to restaurant favourites – including ekiben, sushi, matcha, takoyaki, okonomiyaki and fresh seafood.
• Sip on sake, the national drink of Japan, during a visit to a local sake brewery in Kyoto. Learn how sake is made and maybe even pick up a bottle (or two) to take home.

Reiseangebot

Dies ist eine organisierte Gruppenreise: die Reiseroute wurde vom Reiseveranstalter vorgegeben. Die Reiseziele, Dauer, Unterkünfte, das Abreisedatum und der Preis sind festgelegt. Sie können sich anmelden, mitmachen, genießen und andere Leute treffen.

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